At Sodexo Dining at Bethel University, we are more than excited to assist you with your catering needs from coffee service to plated dinners and everything in-between. We will be there every step of the way of your event from planning to execution of the event.

Please have final guest counts must be submitted at least 5 days in advance.

If the actual number of guests exceeds the confirmed count, catering may need to substitute the original entrée and may apply a late fee or make adjustments based on the new guest count.

We’re here to support you as your trusted food service partner and look forward to serving you and your guests!


CATERING SPECIALS


CATERING


SQUARE TOMATO offers a wide selection of affordable catering options for casual get togethers, meetings and celebrations. This menu is for Student Groups only. (Selections from these menus are for pick up only.)
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Flavours spans the simple coffee break to the more elaborate dinner reception offering a variety of chef-inspired foods and flavours.
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MEET OUR TEAM


EVAN
HORTON

General Manager

651-261-8227
evan.horton@sodexo.com
 

JODI
DRESSEL

Director of Catering

651-638-6325
Jodi.Dressel@Sodexo.com
 

KEONI
DANIELS

Director of Operations

651-638-6352
kec88265@bethel.edu
 


EXPLORE

 

Gather friends, family, and great food to toast the graduates!
Seasonal Menu Options

 

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Honor the achievements of our students, staff, and faculty community by gathering for a celebratory reception.
Seasonal Menu Options